
Best Buffalo Cauliflower
My husband asked for buffalo chicken wings while watching a football game instead I gave him hot and spicy cauliflower covered in Buffalo Sauce and Sriracha. His response "wow even the stalk is good"
Ingredients
- 1 Head Cauliflower sliced
- 1 tbsp extra-virgin olive oil
- 2 tbsp hot sauce I used franks red hot
- 2 tbsp Sriracha
- 1 tbsp unsalted butter
- black pepper to taste
Instructions
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Preheat oven to 450°F. Line baking sheet with tin foil.
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Slice cauliflower
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Put sliced cauliflower on baking sheet and drizzle with olive oil and sprinkle with black pepper. Bake for 30 minutes turning half way through.
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Meanwhile, combine hot sauce, sriracha, butter in a large bowl.
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Add the roasted cauliflower and toss to coat. Serve and enjoy!
1 Comment
Hot stuff · December 1, 2017 at 10:27 pm
Great recipe! What a great idea as a substitute for chicken!
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