Name: Best Buffalo Cauliflower
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4 people
Ingredients: 1 Head Cauliflower (sliced); 1 tbsp extra-virgin olive oil; 2 tbsp hot sauce (I used franks red hot); 2 tbsp Sriracha; 1 tbsp unsalted butter; black pepper (to taste)

5 from 1 vote

Best Buffalo Cauliflower

My husband asked for buffalo chicken wings while watching a football game instead I gave him hot and spicy cauliflower covered in Buffalo Sauce and Sriracha. His response "wow even the stalk is good"

Course Appetizer, Snack

Cuisine American

Prep Time 5 minutes

Cook Time 30 minutes

Total Time 35 minutes

Servings 4 people

Author dietitianalyssa

Ingredients

1 Head Cauliflower sliced
1 tbsp extra-virgin olive oil
2 tbsp hot sauce I used franks red hot
2 tbsp Sriracha
1 tbsp unsalted butter
black pepper to taste

Instructions

Preheat oven to 450°F. Line baking sheet with tin foil.
Slice cauliflower
Put sliced cauliflower on baking sheet and drizzle with olive oil and sprinkle with black pepper. Bake for 30 minutes turning half way through.
Meanwhile, combine hot sauce, sriracha, butter in a large bowl.
Add the roasted cauliflower and toss to coat. Serve and enjoy!

BEST BUFFALO CAULIFLOWER

Published by dietitianalyssa on October 8, 2017October 8, 2017